menu for groups

menu 1

150 g

French onion soup with cheese croutons Beef Goulash fiakristy Prague, 1 / 2 and dumplings 1 / 2 bread Chocolate Cake

menu 2

200 g	Variety of lettuce with spiced feta cheese
150 g	Tournedos of beef tenderloin grilled with green pepper, mushroom salpikon, sautéed green beans with bacon, potato pancakes apple strudel with ice cream and whipped cream

menu 3

70 g	Staročeská smoked ham with creamy horseradish and apples
150 g	Grilled turkey breast protýkaná green asparagus, topped with an Andalusian sauce, rice almond ice roll with fresh fruit in caramel

menu 4

70 g	Slices of marinated chicken breast, tomato and green pepper dip
150 g	Medallions of tenderloin topped Walmont Blue cheese, steamed broccoli, potato ducats Fruit salad with almonds

Menu 5

50 g	Smoked Scottish salmon with lime honey sauce and toast
150 g	Sliced turkey breast marinated port wine, roasted on grill with tomatoes and mushrooms, roasted vegetables and French bramory Sacher cake

menu 6

200 g

South Bohemian potato soup with mushrooms Pork cutlet protýkané prunes and asparagus, roasted pink, green beans, 1 / 2 potato chips 1/2mandlová Rice Pie

menu 7

50 g	Cone of honey ham with creamy horseradish and apples
200 g	Duck breast želírovaná cognac and roasted with orange, red cabbage with raisins, fried potatoes, apple in pastry stuffed with raisins, chocolate and nuts

menu 8

200 g

Beef broth with broccoli and mushrooms Grilled chicken steak with pineapple and honey sauce, steamed baby carrots, rice Creole Chocolate cake with whipped cream

menu 9

150 g	Mozzarella in herbal Panada the tomatoes with balsamic vinegar and olives
150 g	Grilled Scottish salmon grilled in almond dressing gown, mashed potatoes, lemon marinade Honey